QA Food Technologist

Cape Herb and Spice has grown from entrepreneurial roots into a global player, employing over 500 people and operating over 3 sites in Cape Town. Centered around innovation and quality, Cape Herb and Spice gives any candidate a great opportunity to gain extensive experience and build an exciting career.

The QA department is currently looking for a vibrant, honest, dynamic, reliable and motivated go-getter to join their team as a QA Food Technologist.

Roles and Responsibilities
•    Updating procedures and documents
•    Conducting internal audits
•    Communication internally
•    Final Product COC'S / COA'S 
•    Final Product End of life testing
•    Final product testing  - External Labs
•    Finished Goods Testing - Internal Labs
•    Halaal Applications, Halaal Inspections and Audits
•    Investigate NCR's – Internal/Suppliers
•    NPD Support
•    Operational support
•    Prerequisite Program Management
•    Quality - GOLD / BLACK SEAL MANAGEMENT
•    Quality - RETENTION SAMPLE MANAGEMENT
•    Sampling for new product developments / sales & co-ordination of delivery of samples
•    Technical day to day problem solving
•    Quality - FILING/ARCHIVING OF DOC
•    Environmental Monitoring - External lab testing

Requirements:
•    B. Tech Food Technology/ B. Sc Food Science/ Biotechnology Degree or other relevant science related degree.  Copies of qualifications must be submitted with a CV.
•    2-3 years industry experience
•    Proficient in working in Microsoft programs (Outlook, Excel, Word)
•    Own reliable transport
 

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HR Contact:Mary-Rose Shannon

Enquire now:maryrose.shannon@capeherb.co.za

Telephone:021 701 5140